by Lauren Calli | May 20, 2026 | kitchen hacks, low tox living, Pesticides
Key takeaways A 2017 study did show baking soda can break down certain surface pesticides — but it needed a 12–15 minute soak. A quick rinse with baking soda doesn’t do much. The chemistry needs time. It only works on the surface. Systemic pesticides that have...
by Lauren Calli | Sep 6, 2025 | Uncategorized
Berries are one of the healthiest, most delicious snacks out there. Packed with antioxidants, low in sugar, and kid-friendly — it’s no wonder Aussies are eating more berries than ever before. But here’s the not-so-sweet side: a chemical called dimethoate is commonly...
by Lauren Calli | Dec 4, 2024 | kitchen hacks, Pesticides
Have you ever wondered why your strawberries turn mushy after washing them with baking soda? TL;DR To avoid making strawberries mushy, it’s best to wash them with vinegar or electrolysis. It can be more than a bit frustrating when you take the time to clean your...
by Lauren Calli | Jul 25, 2024 | harmful ingredients, low tox living
Let’s have a little chat about something that’s super important but often gets overlooked – the ingredients in our beloved cosmetics. We all want to look fabulous, but not at the expense of our health, right? So, let’s dive into the world of cosmetic...
by Lauren Calli | Jun 3, 2024 | kitchen hacks, low tox living
In today’s world, the move towards sustainability and eco-friendliness is more important than ever. As we become increasingly aware of the environmental impact of plastic, finding ways to reduce our plastic use in everyday activities, like cooking and storing...