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Australian Winter Produce Guide: What’s in Season and What’s on It
A guide to Australian winter fruit and vegetables: what’s in season, pesticide risk by produce type, and how to reduce your family’s exposure.
How to Remove Pesticides from Fruit and Vegetables: Every Method Compared
Updated June 2026 · 12 min read The short answer: plain tap water removes roughly 30% of surface pesticide residue. A baking soda or vinegar soak brings that up to around 50-55%. The most effective method in lab testing is electrolysed water, which removes up to 97%...
Does Baking Soda Actually Remove Pesticides?
Baking soda can break down some pesticide residues — but only with a long soak, and only on the surface. Here’s what actually works and what doesn’t.
Are Your Supermarket Berries Sprayed with Dimethoate? Here’s What You Need to Know
Berries are one of the healthiest, most delicious snacks out there. Packed with antioxidants, low in sugar, and kid-friendly — it’s no wonder Aussies are eating more berries than ever before. But here’s the not-so-sweet side: a chemical called dimethoate is commonly...
Why Do Strawberries Go Mushy When Washed with Baking Soda?
Have you ever wondered why your strawberries turn mushy after washing them with baking soda? TL;DR To avoid making strawberries mushy, it's best to wash them with vinegar or electrolysis. It can be more than a bit frustrating when you take the time to clean your...
How to Read Cosmetic Labels to Avoid Harmful Ingredients
When it comes to cosmetics, we all want products that make us look great and feel fabulous. But have you ever taken a closer look at what’s actually in your makeup and skincare products? From harmful chemicals to potential allergens, some ingredients can do more harm than good. Let’s uncover the hidden nasties in cosmetics that you should be on the lookout for.